This Week

Minced duck meat in lettuce cup at Yang's Fine Chinese Cuisine for Auntie's 75th birthday

Quiet moments at the library

Soft-shelled crabs at Ocean's - weee!

Stormy Friday

Made an ensalada of tomatoes, mangoes, onion and bagoong (shrimp paste)

Design idea for the 3rd bedroom. Mr. Hotpot has strong objection to =[

Steamed seabass with dried black mushrooms and scallops

Letting go for a good cause

Tako Sushi

Reduce. Reuse. Recyle. Have enough paper & plastic bags already.